Wine List

Summer 2026

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White Varietals

ERCOLE BIANCO DEL MONFERRATO 2024 (House White) – Piedmont, Italy – A light bodied white blend of Cortese, Chardonnay, and Sauvignon Blanc that bursts with herbal aromas, savory minerality and flavors of fresh pear and green apple. Certified sustainable, organic and vegan.

Te Mana Estate, Sauvignon Blanc 2025. – Marlborough, New Zealand – Bright and zesty with notes of citrus, passionfruit, and fresh herbs. Crisp acidity and a clean, refreshing finish.

Helenental Kellerei Roschitz, Dry Riesling 2024. – Weinviertal Region, Austria – Crisp and mineral-driven with green apple, lime, and subtle floral notes. Dry, vibrant, and beautifully balanced.

Pavette, Chardonnay 2023. – North Coast California, USA -Smooth and approachable with ripe apple, citrus, and a touch of vanilla. Lightly creamy with a clean, easy finish.

Sparkling

I Tre Santi, Prosecco – Veneto, Italy- Crisp and effervescent with green apple, pear, and citrus. Light, refreshing, and perfect for any occasion.

Cantina di Carpi Piazza Grande, Spumante Rosado – Emilia-Romangna, Italy – Light, bubbly, and refreshing with strawberry, watermelon, and a hint of citrus.

ERCOLE, BARBERA DEL MONFERRATO 2022 (House)- Piedmont, Italy – Deliciously bright, medium-bodied and juicy. Aromas and flavors of fresh red cherries and black fruits laced with hints of brambly earth and savory herbs. As classic Italian as it gets with signature earth and spice. Certified sustainable, organic and vegan.

Fable Wines, Pinot Noir. 2023. – California, United States – A generous plummy nose. Medium-bodied with soft tannins. Dark red and purple fruits, spicy hibiscus, and cinnamon with a long finish. Sustainably farmed.

Herrison Rouge, Gamay Blend. 2024. Burgundy, France – Vibrant, fruit-forward red wine bursting with notes of ripe cherries, red currants, and a touch of spice. Medium-bodied and silky on the palate. Certified Organic.