Blackened steak, seasonal greens, cherry tomatoes, amablu bleu cheese crumbles, and crispy onions. Topped with balsamic reduction.
Asian Noodle Salad
Korean beef, cabbage, carrot, jicama, cucumber, and rice noodles. Topped with wonton chips, sesame seeds, and green onions. Served with house made sesame dressing.
Brew Company Cobb
Fresh grilled chicken, thick cut bacon, seasonal greens, hard-boiled egg, cherry tomatoes, shredded cheddar jack, avocado, red onion, and cucumber. Served with house made dijon vinaigrette.
Romaine lettuce, parmesan cheese, and croutons. Served with our house made caesar dressing.
Beet and Berry
Roasted beets, fresh berries, and seasonal greens tossed in a house made lemon basil vinaigrette. Topped with craisins, and candied walnuts.
Bone-in wings, marinated and tossed in your choice of lemon garlic or sriracha honey. Served with house made cucumber ranch.
Coconut Curry Mussels
Mussels steamed in red curry, house made pesto, and coconut milk. Served with an italian loaf.
Hand breaded tempura coconut shrimp. Served with a side of sweet chili sauce.
Korean beef, cucumbers, red onion, and kimchi. Served with a side of bibb lettuce.
One whole pound of onion rings tossed in seasoning. Served with house made chipotle ranch.
Hand breaded chicken. Served with our house made honey mustard.
Tortilla chips topped with slow roasted mojo pork, house made queso, and black bean salsa. Served with fresh salsa and sour cream.
Fresh house made hummus. Served with seasonal vegetables and warm pita. Check with your server for today’s flavor.
Two soft pretzels served with Stoned Surf IPA mustard and house made queso.
Try it paired with
Fried cheese curds. Served with house made chipotle ranch.
Chips and Salsa
Corn chips and our house made salsa.
Flour tortilla stuffed with hand pulled adobo chicken, cheese, and black bean corn salsa. Served with fresh salsa and sour cream. Substitute seasoned beef or pork.
Build your way
>> lettuce, tomato onion
> gruyere, pepper jack, swiss, blue cheese, fresh mozzarella, american, cheddar, smoked gouda, white cheddar
> fried egg, peppers, caramelized onion, mushroom, crispy fried onion, spicy pickled vegetables, jalapeno
>> thick cut bacon, capicola ham, black forest ham, guacamole
Cajun seasoned beef patty, pepperjack cheese, thick cut bacon, capicola ham, lettuce, tomato, onion, and house made mango habenero sauce.
Black Bean Burger
Black bean patty, guacamole, tomato, onion, house made adobo, and peppadew goat cheese.
Fresh grilled chicken, red onion, house made tzatziki, and sun dried tomato pesto.
Three beef patty sliders, gruyere, caramelized onions, whiskey burger sauce, and roasted garlic mayo.
Beef patty stuffed with cheddar, white cheddar, and smoked gouda. Topped with lettuce, tomato, onion, and house made thousand island dressing. Served with fresh fried chips and Top the Tater.
Two brat patties, smoked gouda, caramelized onions, tomato, an over hard fried egg, habanero jam, and Stoned Surf IPA mustard. Served with tater tots and house made queso.
Ground turkey, pepper jack cheese, lettuce, tomato, onion, avocado, thick cut bacon, and house made lingonberry aioli. Served on focaccia.
Beef patty, cheddar cheese, thick cut bacon, guacamole, egg, and house made smoked tomato mayo.
Lake Superior Fish
Pan seared fresh Lake Superior fish, house made pesto aioli, lettuce, tomato, and onion. Served on an italian loaf.
Smoked salmon, thick cut bacon, guacamole, lettuce, tomato, red onion, and roasted garlic mayo. Served on oat bread.
Thinly sliced seasoned steak, cheddar, swiss, caramelized onions, and house made horseradish ranch. Served on sourdough.
Wild Rice Pita Wrap
Wild rice and pilaf blend, tomato, raw onion, bibb lettuce, and house made smoked tomato mayo. Served in a pita wrap.
Asparagus and Egg
Fresh grilled asparagus, an over hard fried egg, gruyere, seasonal greens, tomato, and house made pesto aioli. Served on sourdough.
Slow roasted mojo pork, black forest ham, pickles, swiss cheese, and country mustard. Served on italian loaf.
“15 Barrel” Reuben
Thick cut corned beef, sauerkraut, swiss cheese, and house made thousand island dressing. Served on marbled rye bread.
Try it paired with
Canal Park Club
Shaved turkey breast, thick cut bacon, smoked gouda, lettuce, tomato, onion, and house made cranberry chutney. Served on oat bread.
Marinated grilled portabella, mixed greens, tomato, red onion, roasted red pepper, fresh mozzarella, and pesto. Served on focaccia.
Hand breaded tempura coconut shrimp and fries. Served with sweet chili sauce, and jicama slaw.
Lemon Garlic Chicken
Half a chicken marinated and tossed in lemon garlic sauce. Served on a bed of wild rice pilaf and seasonal vegetables.
Mac & Cheese
Cavatappi tossed in a creamy house made cheese sauce. Topped with seasoned panko bread crumbs.
Add choice of kielbasa, portabella, chicken or bacon for an additional charge.
Fresh fish served on a bed of wild rice pilaf and seasonal vegetables.
Superior Fish Tacos
Seasoned panko crusted fish, cilantro lime rice, jicama slaw, and cilantro lime cream sauce in soft flour tortillas. Served with tortilla chips and fresh salsa.
Stoned Surf Fish and Chips
Stoned Surf IPA beer-battered white fish and fries. Served with house made tartar sauce and jicama slaw.
Try it paired with
Hank and Dab’s
1/4 lb burger with french fries (served well done).
2 sliders served with french fries.
Golden, crispy chicken nuggets served with fries.
Mac & Cheese
Cup of fancy noodles. Choice of cheese sauce or buttered noodles. Served with french fries.
Large Mac & Cheese
Bowl of fancy noodles. Choice of cheese sauce or buttered noodles.
Tender, juicy hot dog served with french fries.
Grilled Chicken Breast
Served with fresh veggies and fruit.
Always changing, ask your server
Beer Cheese Soup
Made with Stoned Surf IPA, bacon. Topped with popcorn.
Soup Du Jour
Check with your server for today’s flavor.
Chocolate Stout Cake
Stacked mini caked covered with chocolate ganache. Topped with seasonal fruit and a caramel dome.
Finalist at Best of Reinhart.
Thickened cream , seasonal fruit, and lingonberry sauce.
Check with your server for the latest flavor.